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Pop corn sriracha
Pop corn sriracha by garry poppins is listed in the Popcorn category. It is classified as NOVA 4 (ultra-processed food). It comes in a 18gr pack. Contains: nuts, peanuts, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 1.5 g | 10 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1567 Popcorn products on Foodmetria.
Ingredients
poPCORN, SUNFLOWER OIL, SRIRACHA SEASONING(SUGAR, MALTODEXTRIN, SALT, DEXTROSE, SPICES GARLIC POWDER, PAPRIKA (COLOR), YEAST EXTRACT.ORIED HOT SAUCE (HOT SAUCE (AGED RED CAYENNE PEPPER, DISTILLED VINEGAR, SALT, GARLIC POWDER), MALTODEXTRIN, NATURAL FLAVOR), VINEGAR POWDER (MALTODEXTRIN, WHITE VINEGAR), EXTRACTIVES OF PAPRIKA, CITRIC ACID, PINEAPPLE JUICE POWDER (MALTODEXTRIN, PINEAPPLE JUICE), MALIC ACID, NATURAL FLAVOR, AND LESS THAN 2% SILICON DIOXIDE AND CANOLA OIL ADDED AS PROCESSING AIDS), SEA SALT PRODUCED IN A FACILITY THAT USES MILK, SOY, PEANUTS&TREE NUTS.
- Allergens
- NutsPeanutsSoybeans
- May contain traces
- MilkSoybeansCacahuete tree nuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 18gr
- Labels & certifications
- natural flavorsWith Sunflower oil
- Sold in
- Belgium
- Barcode
- 0818827010986
Prices reported by shoppers
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Frequently asked questions
Is Pop corn sriracha healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pop corn sriracha contain?
According to the label data it contains: Nuts, Peanuts, Soybeans. It may also contain traces of milk, cacahuete tree nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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