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Pop corn
Pop corn provides 498 kcal per 100 g, with 42.6 g of sugars and 4.2 g of protein. That is 256% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Popcorn category and comes in a 80g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 498 kcal | 443 +12% |
| Total fat | 24.5 g | 20.8 +18% |
| Saturated fat | 14.9 g | 7.5 +100% |
| Carbohydrates | 61.7 g | 58.3 +6% |
| Total sugars | 42.6 g | 11.9 +256% |
| Protein | 4.2 g | 8.6 −51% |
| Salt | 1.1 g | 1.4 −21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1573 Popcorn products on Foodmetria.
Compared with other popcorn
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 80g
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 5060485890027
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pop corn?
Pop corn contains 498 kcal per 100 g.
How much sugar is in Pop corn?
Pop corn has 42.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pop corn healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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