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Poitrine de porc à l'espagnole
Poitrine de porc à l'espagnole by Hiruak provides 306 kcal per 100 g, with 1 g of sugars and 19.4 g of protein. That is 24% more sugar than the average product in this category. It is listed in the Pork category and comes in a 434 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 306 kcal | 204 +50% |
| Total fat | 24.9 g | 12.7 +96% |
| Carbohydrates | 1 g | 1.8 −46% |
| Total sugars | 1 g | 0.8 +24% |
| Protein | 19.4 g | 20.6 −6% |
| Salt | 1.7 g | 1.9 −10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2141 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 434 g
- Sold in
- France
- Barcode
- 2676382037859
Prices reported by shoppers
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Frequently asked questions
How many calories are in Poitrine de porc à l'espagnole?
Poitrine de porc à l'espagnole contains 306 kcal per 100 g.
How much sugar is in Poitrine de porc à l'espagnole?
Poitrine de porc à l'espagnole has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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