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Pois Chiches Cuisinés
Pois Chiches Cuisinés
Pois Chiches Cuisinés by Danival provides 50 kcal per 100 g, with 0.1 g of sugars and 3.1 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Canned chickpeas category and comes in a 540 g (égoutté : 340 g) pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 50 kcal | 108 −54% |
| Total fat | 0.4 g | 2.2 −82% |
| Saturated fat | 0 g | 0.3 −100% |
| Carbohydrates | 7.6 g | 13.8 −45% |
| Total sugars | 0.1 g | 0.7 −85% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 1.7 g | 5.3 −68% |
| Protein | 3.1 g | 6.1 −49% |
| Salt | 1.1 g | 0.7 +49% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 890 Canned chickpeas products on Foodmetria.
Compared with other canned chickpeas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pois chiches du Sud-Ouest, oignons, jus cuisiné : eau, sel marin non raffiné de l'Atlantique, huile de tournesol désodorisée, herbes de Provence, poivre.
Product details
- Quantity
- 540 g (égoutté : 340 g)
- Labels & certifications
- OrganicEU AgricultureEU OrganicFR-BIO-01Green DotMade in FranceAb agriculture biologique
- Sold in
- France
- Barcode
- 3431590000205
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pois Chiches Cuisinés?
Pois Chiches Cuisinés contains 50 kcal per 100 g.
How much sugar is in Pois Chiches Cuisinés?
Pois Chiches Cuisinés has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pois Chiches Cuisinés healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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