Poireaux Coupés

by Boni 1,5 kg e in Frozen leeks Barcode 5400141145632
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Poireaux Coupés by Boni provides 21 kcal per 100 g, with 3.1 g of sugars and 1.3 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen leeks category and comes in a 1,5 kg e pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
3.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 21 kcal 39 −47%
Total fat 0 g 1.3 −100%
Saturated fat 0 g 0.5 −100%
Carbohydrates 3.1 g 4.8 −35%
Total sugars 3.1 g 2.7 +13%
Added sugars 0 g 0.1 −100%
Dietary fiber 2.3 g 2.3
Protein 1.3 g 1.7 −22%
Salt 0 g 0.2 −78%

Category average across 22 Frozen leeks products on Foodmetria.

Compared with other frozen leeks

Calories lower 1%
Sugars higher 33%
Salt lower 50%
Saturated fat lower 1%
Protein top 76%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100 % poireaux.

Palm oil freeVeganVegetarian

Product details

Quantity
1,5 kg e
Labels & certifications
source of fibreHigh fibres
Sold in
Belgium
Barcode
5400141145632

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poireaux Coupés?

Poireaux Coupés contains 21 kcal per 100 g.

How much sugar is in Poireaux Coupés?

Poireaux Coupés has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poireaux Coupés healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Poireaux Coupés vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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