Nutrition report ready

Poggio del farro, whole grain farro original italian biscuits, orange

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Poggio del Farro product.

Nutri-Score D NOVA 4

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Poggio del farro, whole grain farro original italian biscuits, orange

by Poggio del Farro in Biscuits Barcode 0816431020490
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Poggio del farro, whole grain farro original italian biscuits, orange by Poggio del Farro provides 413 kcal per 100 g, with 30 g of sugars and 6.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten.

Nutrient levels per 100 g

Fat
7.3 g · Moderate
Saturated fat
4 g · Moderate
Sugars
30 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15 g (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 413 kcal 62 kcal 457 −10%
Total fat 7.3 g 1.1 g 1% 20.3 −64%
Saturated fat 4 g 0.6 g 3% 8.8 −55%
Carbohydrates 80 g 12 g 4% 64 +25%
Total sugars 30 g 4.5 g 28.5 +5%
Dietary fiber 4.7 g 0.7 g 3% 3.5 +35%
Protein 6.7 g 1 g 2% 6.8
Salt 0.1 g 0 g 0.7 −91%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23317 Biscuits products on Foodmetria.

Nutrition claims check

Claims its numbers support

Very low sodium
24 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Source of fiber
4.7 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits

Calories lower 16%
Sugars higher 45%
Salt lower 7%
Saturated fat lower 27%
Protein top 46%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wholemeal farro (triticum dicoccum) flour (33%), sugar, candied orange peel (20%) (scorzone orange, fructose-glucose syrup, sucrose. acidifier: concentrated lemon juice), eggs butter, raising agents: disodium di-calcium phosphate, sodium bicarbonate, wheat

Allergens
Gluten

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
15 g (15 g)
Sold in
United States
Barcode
0816431020490

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poggio del farro, whole grain farro original italian biscuits, orange?

Poggio del farro, whole grain farro original italian biscuits, orange contains 413 kcal per 100 g and about 62 kcal per serving (15 g (15 g)).

How much sugar is in Poggio del farro, whole grain farro original italian biscuits, orange?

Poggio del farro, whole grain farro original italian biscuits, orange has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Poggio del farro, whole grain farro original italian biscuits, orange healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Poggio del farro, whole grain farro original italian biscuits, orange contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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