Plant based pepper steak

by meeat 2 x 125 g in Meat analogues Barcode 6430078144919
Good nutritional quality
Ultra-processed food

Plant based pepper steak by meeat provides 280 kcal per 100 g, with 1 g of sugars and 27.1 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category and comes in a 2 x 125 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
16.9 g · Moderate
Saturated fat
1.1 g · Low
Sugars
1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 280 kcal 350 kcal 204 +37%
Total fat 16.9 g 21.1 g 27% 10 +69%
Saturated fat 1.1 g 1.4 g 7% 1.8 −38%
Carbohydrates 4.7 g 5.9 g 2% 11.6 −59%
Total sugars 1 g 1.3 g 2.2 −54%
Dietary fiber 0.6 g 0.8 g 3% 4.7 −87%
Protein 27.1 g 33.9 g 68% 15.2 +78%
Salt 1 g 1.3 g 1.5 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2789 Meat analogues products on Foodmetria.

Compared with other meat analogues

Calories higher 11%
Sugars lower 36%
Salt lower 21%
Saturated fat lower 47%
Protein top 6%
Fiber top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vesi, kasviproteiini (VEHNÄ), rypsiöljy, linssijauho, durumVEHNÄsuurimot, auringonkukansiemen, teksturoitu herne, mustapippuri, etikka, punajuurijauhe, aromit, luontaiset aromit, valkosipuli, savustettu paprika, suola

Palm oil free
Allergens
Gluten

Product details

Quantity
2 x 125 g
Serving size
125 g
Sold in
Finland
Barcode
6430078144919

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant based pepper steak?

Plant based pepper steak contains 280 kcal per 100 g and about 350 kcal per serving (125 g).

How much sugar is in Plant based pepper steak?

Plant based pepper steak has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plant based pepper steak healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Plant based pepper steak contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 3, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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