Plain bagels

by New Seasons 14 oz in Bagel breads Barcode 0840600104872
Average nutritional quality
Green-Score
b
Environmental impact estimate

Plain bagels by New Seasons provides 280 kcal per 100 g, with 4 g of sugars and 10 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Bagel breads category and comes in a 14 oz pack.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0 g · Low
Sugars
4 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Bagel (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 280 kcal 280 kcal 276
Total fat 1 g 1 g 1% 3.3 −69%
Saturated fat 0 g 0 g 0% 0.6 −100%
Carbohydrates 57 g 57 g 21% 51.3 +11%
Total sugars 4 g 4 g 6.1 −34%
Dietary fiber 2 g 2 g 7% 4.7 −57%
Protein 10 g 10 g 20% 10.1
Salt 1.3 g 1.3 g 1 +32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 798 Bagel breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2023. Other values: Open Food Facts.

Compared with other bagel breads

Calories higher 42%
Sugars lower 24%
Salt higher 17%
Saturated fat lower 1%
Protein top 45%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
14 oz
Serving size
1 Bagel (100 g)
Sold in
United States
Barcode
0840600104872

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plain bagels?

Plain bagels contains 280 kcal per 100 g and about 280 kcal per serving (1 Bagel (100 g)).

How much sugar is in Plain bagels?

Plain bagels has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plain bagels healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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