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Plain Bagels
Plain Bagels by Trader Joe's provides 240 kcal per 100 g, with 3.9 g of sugars and 10.6 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Bagel breads category and comes in a 18 oz pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 276 −13% |
| Total fat | 1 g | 3.3 −71% |
| Saturated fat | 0 g | 0.6 −100% |
| Carbohydrates | 51 g | 51.3 |
| Total sugars | 3.9 g | 6.1 −37% |
| Added sugars | 2.9 g | 3.8 −24% |
| Dietary fiber | 1.9 g | 4.7 −59% |
| Protein | 10.6 g | 10.1 +5% |
| Salt | 0.8 g | 1 −24% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 800 Bagel breads products on Foodmetria.
Compared with other bagel breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF BROWN SUGAR, SUGAR, SALT, DRIED MOLASSES, YEAST, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES, VITAL WHEAT GLUTEN, CULTURED WHEAT STARCH AND CULTURED WHEAT FLOUR (FOR FRESHNESS)
- Allergens
- Gluten
Product details
- Quantity
- 18 oz
- Sold in
- United States
- Barcode
- 00606875
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plain Bagels?
Plain Bagels contains 240 kcal per 100 g.
How much sugar is in Plain Bagels?
Plain Bagels has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plain Bagels healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Plain Bagels contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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