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Pizza Dough Ready to Bake
Pizza Dough Ready to Bake by Morrisons provides 305 kcal per 100 g, with 3.3 g of sugars and 10.1 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pizza dough category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 305 kcal | 269 +13% |
| Total fat | 5.6 g | 5.2 +8% |
| Saturated fat | 2.4 g | 1.1 +117% |
| Carbohydrates | 53.6 g | 46.2 +16% |
| Total sugars | 3.3 g | 2.4 +39% |
| Protein | 10.1 g | 7.7 +32% |
| Salt | 0.6 g | 1.6 −62% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5010251845850
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizza Dough Ready to Bake?
Pizza Dough Ready to Bake contains 305 kcal per 100 g.
How much sugar is in Pizza Dough Ready to Bake?
Pizza Dough Ready to Bake has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizza Dough Ready to Bake healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pizza Dough Ready to Bake vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated May 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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