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Pizza Dough gluten free
Pizza Dough gluten free by Chef Select provides 291 kcal per 100 g, with 0.8 g of sugars and 2 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 291 kcal | 269 +8% |
| Total fat | 8.1 g | 5.2 +56% |
| Saturated fat | 0.7 g | 1.1 −37% |
| Carbohydrates | 48.2 g | 46.2 |
| Total sugars | 0.8 g | 2.4 −66% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 2 g | 7.7 −74% |
| Salt | 1.6 g | 1.6 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Maisstärke, Wasser, Rapsöl, éthylique, farine de pois, fibres végétales (pommes de terre, pois, riz, graines de lin). Reismehl, 1,9% Ethylalkohol, Erbsenmehl, Pflanzenfasern (Kartoffeln, Erbsen, farine de millet, farine de lin complète, sel de cuisine, épaississants: gomme
Product details
- Labels & certifications
- No gluten
- Sold in
- Ireland
- Barcode
- 4056489447214
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizza Dough gluten free?
Pizza Dough gluten free contains 291 kcal per 100 g.
How much sugar is in Pizza Dough gluten free?
Pizza Dough gluten free has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizza Dough gluten free healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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