Pink pickled onions

by Sainsbury's in Pickled vegetables Barcode 00434904
Average nutritional quality
Processed food

Pink pickled onions by Sainsbury's provides 72 kcal per 100 g, with 15.8 g of sugars and 0.5 g of protein. That is 236% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pickled vegetables category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
15.8 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 72 kcal 72 kcal 53 +37%
Total fat 0.5 g 0.5 g 1% 2.1 −76%
Saturated fat 0.1 g 0.1 g 1% 0.3 −70%
Carbohydrates 16.2 g 16.2 g 6% 6.7 +142%
Total sugars 15.8 g 15.8 g 4.7 +236%
Added sugars 10 g 10 g 20% 3 +237%
Dietary fiber 1.5 g 1.5 g 5% 1.8 −15%
Protein 0.5 g 0.5 g 1% 0.9 −47%
Salt 0.4 g 0.4 g 1.8 −77%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 286 Pickled vegetables products on Foodmetria.

Compared with other pickled vegetables

Calories higher 16%
Sugars higher 5%
Salt lower 10%
Saturated fat lower 44%
Protein top 78%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red Onions, Water, Sugar, Spirit Vinegar, Red Wine Vinegar, Salt

Palm oil freeMaybe veganVegetarian

Product details

Serving size
1 portion (100 g)
Sold in
United Kingdom
Barcode
00434904

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pink pickled onions?

Pink pickled onions contains 72 kcal per 100 g and about 72 kcal per serving (1 portion (100 g)).

How much sugar is in Pink pickled onions?

Pink pickled onions has 15.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pink pickled onions healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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