View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Pineapple Glaze 237ml Broken Taco
Pineapple Glaze 237ml Broken Taco by Oluf lorentzen as provides 181 kcal per 100 g, with 39 g of sugars and 0.9 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 237 ml pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 181 kcal | 181 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 44 g | 44 g | 16% |
| Total sugars | 39 g | 39 g | |
| Protein | 0.9 g | 0.9 g | 2% |
| Salt | 3 g | 3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Tomatpuré (vann, tomat), sukker, lys melasse, ananaskonsentrat 4,3%, løk, destillert eddik, soyasaus (vann, hvete, soyabønner, salt), havsalt, salt sake (vann, ris, salt), jalapeno chilipepper, modifisert maisstivelse, limejuicekonsentrat, chilipepper, hvitløkspulver, chipotle chilipepper, ingefærpulver, rør paprika, naturlig aroma (inneholder melk), surhetsregulerende middel: sitronsyre e330, pepper, konserveringsmiddel: natriumbenzoat e211, kaliumsorbat e202, stabilisator: xantangummi e415, naturlig ananasaroma.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 237 ml
- Serving size
- 1 portion (100 g)
- Sold in
- Norway
- Barcode
- 7090039670605
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pineapple Glaze 237ml Broken Taco?
Pineapple Glaze 237ml Broken Taco contains 181 kcal per 100 g and about 181 kcal per serving (1 portion (100 g)).
How much sugar is in Pineapple Glaze 237ml Broken Taco?
Pineapple Glaze 237ml Broken Taco has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pineapple Glaze 237ml Broken Taco healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 6, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Oluf lorentzen as
View all →
d 
b NOVA 3 
e NOVA 3 
b NOVA 4 
a NOVA 1 
b NOVA 3