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Pignons de pin
Pignons de pin.
Pignons de pin by Carrefour provides 690 kcal per 100 g, with 5.3 g of sugars and 17 g of protein. That is 34% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pine nuts category and comes in a 1 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 690 kcal | 671 |
| Total fat | 63 g | 62 |
| Saturated fat | 5.9 g | 5.8 |
| Carbohydrates | 13 g | 10.8 +20% |
| Total sugars | 5.3 g | 4 +34% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 4.3 g | 6.7 −36% |
| Protein | 17 g | 18.3 −7% |
| Salt | 0 g | 0 −35% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 438 Pine nuts products on Foodmetria.
Compared with other pine nuts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pignons de pin 100%. Peut contenir des traces de lait, d'œuf, d'arachides, de gluten, de soja, de sulfites, de graines de sésames et de fruits à coques. Origine : Chine
- May contain traces
- EggsGlutenMilkNutsPeanutsSesame seedsSoybeansSulphur dioxide and sulphites
Product details
- Quantity
- 1 kg
- Sold in
- France
- Barcode
- 3560071431273
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pignons de pin?
Pignons de pin contains 690 kcal per 100 g.
How much sugar is in Pignons de pin?
Pignons de pin has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pignons de pin healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pignons de pin vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pignons de pin contain?
No allergens are listed in the label data. It may also contain traces of eggs, gluten, milk, nuts, peanuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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