Pied demi-sel

by Maison Quillard & Fils 0,920 kg in Pieds de porc Barcode 2633294030170
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Pied demi-sel by Maison Quillard & Fils provides 161 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pieds de porc category and comes in a 0,920 kg pack.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
0 g · Low
Salt
3.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 161 kcal 154
Total fat 9 g 8.8
Saturated fat 3.6 g 2.8 +28%
Carbohydrates 0 g 0.6 −100%
Total sugars 0 g 0.3 −100%
Added sugars 0 g 0
Protein 20 g 18.2 +10%
Salt 3.5 g 3.1 +12%

Category average across 32 Pieds de porc products on Foodmetria.

Compared with other pieds de porc

Calories lower 40%
Sugars lower 1%
Salt higher 20%
Saturated fat higher 40%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pieds de porc (France), eau, sel, acidifiant : lactate de sodium, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium.

Palm oil free

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0,920 kg
Labels & certifications
French meatFrench pork
Sold in
France
Barcode
2633294030170

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pied demi-sel?

Pied demi-sel contains 161 kcal per 100 g.

How much sugar is in Pied demi-sel?

Pied demi-sel has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pied demi-sel healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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