Picos integrales sin gluten

by Abuelo Bread in Picos de pan Barcode 8437017641247
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Picos integrales sin gluten by Abuelo Bread provides 391 kcal per 100 g, with 1.2 g of sugars and 2.9 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Picos de pan category.

Nutrient levels per 100 g

Fat
5.2 g · Moderate
Saturated fat
0.2 g · Low
Sugars
1.2 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 391 kcal 373 +5%
Total fat 5.2 g 4.4 +19%
Saturated fat 0.2 g 0.7 −68%
Carbohydrates 81.4 g 71.8 +13%
Total sugars 1.2 g 2.5 −51%
Added sugars 1.2 g 0.6 +98%
Protein 2.9 g 10.5 −72%
Salt 2.2 g 2.2

Category average across 366 Picos de pan products on Foodmetria.

Compared with other picos de pan

Calories higher 32%
Sugars lower 20%
Salt higher 43%
Saturated fat lower 19%
Protein top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Almidón de moiz, agua, harina de amaz integral 5 %, aceite de oliva virgen eidra 2%, salvado avena, levadura, sol marina, azúcar, jarabe de azúcar invertido pesantes (goma guar, hidroxipropilmetilcelulose) y aroma natural.

Additives 1

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenCrossed Grain TrademarkNo eggsNo lactoseNo nutsNo soy
Sold in
Spain
Barcode
8437017641247

Prices reported by shoppers

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Frequently asked questions

How many calories are in Picos integrales sin gluten?

Picos integrales sin gluten contains 391 kcal per 100 g.

How much sugar is in Picos integrales sin gluten?

Picos integrales sin gluten has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Picos integrales sin gluten healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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