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Pickled Jalapeño Pepper Slices
Pickled Jalapeño Pepper Slices by Trader Joe's provides 18 kcal per 100 g, with 3.6 g of sugars and 0 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pickled vegetables category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 18 kcal | 5 kcal | 53 −66% | |
| Total fat | 0 g | 0 g | 0% | 2.1 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.3 −100% |
| Carbohydrates | 3.6 g | 1 g | 0% | 6.7 −47% |
| Total sugars | 3.6 g | 1 g | 4.7 −24% | |
| Added sugars | 0 g | 0 g | 0% | 3 −100% |
| Dietary fiber | 3.6 g | 1 g | 4% | 1.8 +102% |
| Protein | 0 g | 0 g | 0% | 0.9 −100% |
| Salt | 1.6 g | 0.5 g | 1.8 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 286 Pickled vegetables products on Foodmetria.
Compared with other pickled vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, JALAPEÑO PEPPERS, DISTILLED VINEGAR, SEA SALT, CALCIUM CHILORIDE, TURMERIC OLEORESIN (COLOR)
Product details
- Serving size
- 1 portion (28 g)
- Sold in
- United States
- Barcode
- 00784900
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pickled Jalapeño Pepper Slices?
Pickled Jalapeño Pepper Slices contains 18 kcal per 100 g and about 5 kcal per serving (1 portion (28 g)).
How much sugar is in Pickled Jalapeño Pepper Slices?
Pickled Jalapeño Pepper Slices has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pickled Jalapeño Pepper Slices healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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