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Piccalilli
Piccalilli by Sainsbury's provides 78 kcal per 100 g, with 13.2 g of sugars and 0.7 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Piccalillis category and comes in a 350g pack. Contains: mustard, sulphur dioxide and sulphites, sodium metabisulphite.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 78 kcal | 12 kcal | 76 | |
| Total fat | 0.7 g | 0.1 g | 0% | 0.9 −20% |
| Saturated fat | 0.1 g | 0 g | 0% | 0.1 −26% |
| Carbohydrates | 16.8 g | 2.5 g | 1% | 14.4 +16% |
| Total sugars | 13.2 g | 2 g | 10.3 +28% | |
| Added sugars | 11.6 g | 1.7 g | 3% | 5.8 +100% |
| Dietary fiber | 1 g | 0.2 g | 1% | 1.1 −7% |
| Protein | 0.7 g | 0.1 g | 0% | 1.3 −45% |
| Salt | 1.2 g | 0.2 g | 1.4 −18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23 Piccalillis products on Foodmetria.
Compared with other piccalillis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Cauliflower (19%), Sugar, Silverskin Onions (10%), Gherkins (7%), Spirit Vinegar, Modified Maize Starch, Acid: Acetic Acid; _Mustard_ Flour (2%), Salt, Garlic Purée, Ground Cinnamon, Turmeric, Ground Ginger, Colour: Riboflavin; Preservatives: _Sodium Metabisulphite_, _Sulphur Dioxide_.
- Allergens
- MustardSulphur dioxide and sulphitesSodium Metabisulphite
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350g
- Serving size
- 15g
- Sold in
- France, United Kingdom
- Barcode
- 00130271
Prices reported by shoppers
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Frequently asked questions
How many calories are in Piccalilli?
Piccalilli contains 78 kcal per 100 g and about 12 kcal per serving (15g).
How much sugar is in Piccalilli?
Piccalilli has 13.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Piccalilli healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Piccalilli contain?
According to the label data it contains: Mustard, Sulphur dioxide and sulphites, Sodium Metabisulphite. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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