Piccalilli vs British Piccalilli
Overall, Piccalilli has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Piccalilli | British Piccalilli |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 4 | 4 |
| Calories | 78 kcal | 69 kcal |
| Fat | 0.7 g | 1.4 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 13.2 g | 7.5 g |
| Salt | 1.2 g | 4.1 g |
| Fiber | 1 g | — |
| Protein | 0.7 g | 2.1 g |
| Additives | 5 | 3 |
| Allergens | Mustard, Sulphur dioxide and sulphites, Sodium Metabisulphite | Mustard, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- British Piccalilli has 12% fewer calories (69 kcal vs 78 kcal).
- Piccalilli has 50% less fat (0.7 g vs 1.4 g).
- British Piccalilli has 43% less sugar (7.5 g vs 13.2 g).
- Piccalilli has 72% less salt (1.2 g vs 4.1 g).
- British Piccalilli has 67% more protein (2.1 g vs 0.7 g).
- Piccalilli has the better Nutri-Score.
- Only Piccalilli lists: Sodium Metabisulphite.
Ingredients
Piccalilli
Water, Cauliflower (19%), Sugar, Silverskin Onions (10%), Gherkins (7%), Spirit Vinegar, Modified Maize Starch, Acid: Acetic Acid; _Mustard_ Flour (2%), Salt, Garlic Purée, Ground Cinnamon, Turmeric, Ground Ginger, Colour: Riboflavin; Preservatives: _Sodium Metabisulphite_, _Sulphur Dioxide_.
British Piccalilli
Pickled Vegetables (55%) (Cauliflower, Gherkins, Silverskin Onions, Red Peppers, Water, Acidity Regulator: Acetic Acid, Salt, Firming Agent: E509, Preservative: E223 [Sulphites]), Mustard (21%) (Water, Mustard Seeds, Spirit Vinegar, Salt, Turmeric), Cider Vinegar, Raw Cane Sugar, Water, Sea Salt, Cornflour, Turmeric, Mustard Flour
FAQ
Which is healthier: Piccalilli or British Piccalilli?
Overall, Piccalilli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
British Piccalilli has fewer calories: 69 kcal versus 78 kcal per 100 g.
Which has less sugar?
British Piccalilli has less sugar: 7.5 g versus 13.2 g per 100 g.