Nutrition report ready

Piadina Romagnola IGP alla riminese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Roberto product.

Nutri-Score E

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Piadina Romagnola IGP alla riminese

by Roberto in Breads Barcode 8003490047311
Bad nutritional quality

Piadina Romagnola IGP alla riminese by Roberto provides 320 kcal per 100 g, with 1.2 g of sugars and 7.3 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
8.3 g · High
Sugars
1.2 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 320 kcal 286 +12%
Total fat 10 g 5.3 +89%
Saturated fat 8.3 g 1 +768%
Carbohydrates 48 g 48.4
Total sugars 1.2 g 4.6 −74%
Protein 7.3 g 9.6 −24%
Salt 2 g 1.3 +56%

Category average across 15586 Breads products on Foodmetria.

Compared with other breads

Calories higher 19%
Sugars lower 18%
Salt higher 8%
Saturated fat higher 2%
Protein top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8003490047311

Prices reported by shoppers

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Frequently asked questions

How many calories are in Piadina Romagnola IGP alla riminese?

Piadina Romagnola IGP alla riminese contains 320 kcal per 100 g.

How much sugar is in Piadina Romagnola IGP alla riminese?

Piadina Romagnola IGP alla riminese has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Piadina Romagnola IGP alla riminese healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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