Nutrition report ready
Peruvian Lomo Saltado Stir-Fry Sauteed Loin Seasoning Mix
NOVA 4
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Peruvian Lomo Saltado Stir-Fry Sauteed Loin Seasoning Mix
Peruvian Lomo Saltado Stir-Fry Sauteed Loin Seasoning Mix by Provenzal is listed in the Seasoning mix category. It is classified as NOVA 4 (ultra-processed food).
Ingredients
Maltodextrin, salt, corn starch, MSG E621, sugar, onion, yellow hot pepper, garlic, cumin, acidulant: citric acid E330, sodium citrate E331, oregano, colorant: SIN 150d, parsley, black pepper, antiaglomerant agent: silicon dioxide INS 551
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0764451420823
Prices reported by shoppers
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Frequently asked questions
Is Peruvian Lomo Saltado Stir-Fry Sauteed Loin Seasoning Mix healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 12, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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