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Persil coupé surgelé
Persil coupé surgelé by Gineys provides 35 kcal per 100 g, with 0.4 g of sugars and 4 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Frozen parsley category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 35 kcal | 41 −15% |
| Total fat | 0.5 g | 0.7 −25% |
| Saturated fat | 0.5 g | 0.1 +275% |
| Carbohydrates | 2.8 g | 3.3 −15% |
| Total sugars | 0.4 g | 1 −60% |
| Dietary fiber | 4.1 g | 3.9 +6% |
| Protein | 4 g | 3.7 +8% |
| Salt | 0.4 g | 0.1 +192% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9 Frozen parsley products on Foodmetria.
Compared with other frozen parsley
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Sold in
- France
- Barcode
- 3267180368536
Prices reported by shoppers
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Frequently asked questions
How many calories are in Persil coupé surgelé?
Persil coupé surgelé contains 35 kcal per 100 g.
How much sugar is in Persil coupé surgelé?
Persil coupé surgelé has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Persil coupé surgelé healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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