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Perfectly Matured Christmas Pudding
Pudding de Noël - 2 Month Matured Vintage Christmas Pudding
Perfectly Matured Christmas Pudding by Marks & Spencer provides 287 kcal per 100 g, with 43.4 g of sugars and 2.7 g of protein. Its Nutri-Score is D. It is listed in the Christmas Puddings category and comes in a 800 g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 287 kcal | 312 −8% |
| Total fat | 4.9 g | 6.9 −29% |
| Saturated fat | 2 g | 3.4 −41% |
| Carbohydrates | 56.6 g | 57.5 |
| Total sugars | 43.4 g | 41.1 +6% |
| Protein | 2.7 g | 2.9 −7% |
| Salt | 0.1 g | 0.2 −64% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 98 Christmas Puddings products on Foodmetria.
Compared with other christmas puddings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
- Allergens
- EggsGlutenMilkNuts
Product details
- Quantity
- 800 g
- Labels & certifications
- VegetarianTriman
- Sold in
- United Kingdom
- Barcode
- 00208338
Prices reported by shoppers
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Frequently asked questions
How many calories are in Perfectly Matured Christmas Pudding?
Perfectly Matured Christmas Pudding contains 287 kcal per 100 g.
How much sugar is in Perfectly Matured Christmas Pudding?
Perfectly Matured Christmas Pudding has 43.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Perfectly Matured Christmas Pudding healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Perfectly Matured Christmas Pudding contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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