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Pepperoni Rising Crust Pizza
Pepperoni Rising Crust Pizza by Tops provides 223 kcal per 100 g, with 3.1 g of sugars and 10 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 27.5oz pack. Contains: beef, gluten, milk, mustard, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 130g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 223 kcal | 290 kcal | 229 | |
| Total fat | 7.7 g | 10 g | 13% | 8.5 −10% |
| Saturated fat | 3.1 g | 4 g | 20% | 3.6 −15% |
| Carbohydrates | 30 g | 39 g | 14% | 27.6 +9% |
| Total sugars | 3.1 g | 4 g | 3.2 | |
| Added sugars | 2.3 g | 3 g | 6% | 1 +129% |
| Dietary fiber | 1.5 g | 2 g | 7% | 2.2 −29% |
| Protein | 10 g | 13 g | 26% | 9.6 |
| Salt | 1.3 g | 1.7 g | 1.2 +12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1797 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CRUST: (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SUGAR, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, SOYBEAN AND/OR CORN OIL, SALT, YEAST, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES, ASCORBIC ACID, YELLOW CORN MEAL), SAUCE: (WATER, TOMATO PASTE, CANOLA OIL, SUGAR, SALT, SPICES [BLACK PEPPER, OREGANO, FENNEL), MODIFIED CORN STARCH, GARLIC, ONION, SUNFLOWER OIL (MFG. AID}), TOPPINGS: MOZZARELLA CHEESE (PARTLY SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES), PEPPERONI (PORK, BEEF, SALT, DEXTROSE, LACTIC ACID STARTER CULTURE, FLAVORINGS [MUSTARD, SPICE EXTRACTIVES], OLEORESIN OF PAPRIKA, SODIUM ERYTHORBATE, NATURAL SMOKE FLAVOR, DEHYDRATED GARLIC, SODIUM NITRITE, CITRIC ACID), POWDERED CELLULOSE {TO PREVENT CAKING}. CONTAINS: MILK, SOY, WHEAT.
- Allergens
- BeefGlutenMilkMustardPorkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 27.5oz
- Serving size
- 130g
- Sold in
- United States
- Barcode
- 0070784005492
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pepperoni Rising Crust Pizza?
Pepperoni Rising Crust Pizza contains 223 kcal per 100 g and about 290 kcal per serving (130g).
How much sugar is in Pepperoni Rising Crust Pizza?
Pepperoni Rising Crust Pizza has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pepperoni Rising Crust Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pepperoni Rising Crust Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pepperoni Rising Crust Pizza contain?
According to the label data it contains: Beef, Gluten, Milk, Mustard, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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