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Pepperoni Pizza
Pepperoni Pizza by Meatless Farm provides 200 kcal per 100 g, with 7.4 g of sugars and 5.3 g of protein. That is 141% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pizza (410 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 200 kcal | 820 kcal | 250 −20% | |
| Total fat | 4.5 g | 18.5 g | 24% | 10.4 −57% |
| Saturated fat | 1.5 g | 6.2 g | 31% | 4.5 −67% |
| Carbohydrates | 33.4 g | 136.9 g | 50% | 27.9 +20% |
| Total sugars | 7.4 g | 30.3 g | 3.1 +141% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 2.6 g | 10.7 g | 38% | 1.7 +54% |
| Protein | 5.3 g | 21.7 g | 43% | 10.9 −51% |
| Salt | 1.6 g | 6.5 g | 1.4 +12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dough (61%) (Wheat Flour, Water, Durum Wheat Semolina, Sourdough Mixture (Dehydrated Wheat Sourdough, Yeast, Antioxidant (E300), Enzymes), Salt, Extra Virgin Olive Oil, Flour Enhancer (Wheat Starch, Flour Treatment Agent (E300, E920), Dried Barley Malt Extract), Tomato Sauce (Tomato Pulp, Salt, Dried Herbs (Oregano, Basil)), Vegan Alternative to Mozzarella (6%) (Water, Coconut Oil, Starch, Modified Starch, Sea Salt, Natural Flavouring, Olive Extract, Colour (Carotenes) Vitamin B12), Jackfruit Pepperoni (7%) (Water, Sunflower Oil, Jackfruit (11%), Plant Proteins (Pea, Faba Bean), Thickeners (E410, E415, E407,E425, E461), Dried Glucose Syrup, Salt, Spices, Vegetable Concentrates (Sweet Potato, Carrot), Acidity Regulators (E330, E270), Tapioca Starch, Natural Flavourings, Garlic Powder, Yeast Extract, Onion Powder, Gelling Agent (E406), Smoked Salt, Potato Maltodextrin, Flax Seed Flour, Spice Extracts (Paprika, Fennel)), Green Jalapeño Peppers (6%) (Jalapeño Peppers, Water, Vinegar, Salt, Firming Agent (E509)), Hot Red Jalapeño Peppers (2%) (Red Jalapeño Pepper Slices, Sunflower Oil, Water, Salt, Acidity Regulator (E330), Antioxidants (E300, E509)).
- Allergens
- Gluten
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pizza (410 g)
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 5060626405578
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pepperoni Pizza?
Pepperoni Pizza contains 200 kcal per 100 g and about 820 kcal per serving (1 pizza (410 g)).
How much sugar is in Pepperoni Pizza?
Pepperoni Pizza has 7.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pepperoni Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pepperoni Pizza vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Pepperoni Pizza contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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