Pepperoni pizza

in Pizzas Barcode 0852929002029
Poor nutritional quality
Ultra-processed food

Pepperoni pizza provides 215 kcal per 100 g, with 2.1 g of sugars and 9 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, gluten, milk, pork, soybeans.

Nutrient levels per 100 g

Fat
11.8 g · Moderate
Saturated fat
5.6 g · High
Sugars
2.1 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 pizza (144 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 215 kcal 310 kcal 249 −14%
Total fat 11.8 g 17 g 22% 10.3 +14%
Saturated fat 5.6 g 8 g 40% 4.5 +24%
Carbohydrates 17.4 g 25 g 9% 27.9 −38%
Total sugars 2.1 g 3 g 3.1 −32%
Dietary fiber 2.8 g 4 g 14% 1.7 +65%
Protein 9 g 13 g 26% 10.9 −17%
Salt 1.5 g 2.1 g 1.4 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7702 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2021. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 26%
Sugars lower 33%
Salt higher 35%
Saturated fat higher 25%
Protein top 70%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (wheat flour, water, soybean oil, yeast, sugar, and salt). sauce (water, tomato paste, onion, soybean oil, parsley flakes, oregano, basil, bay leaves, sugar, salt, garlic, black pepper). pizza cheese (cultured pasteurized milk and part skim milk, water, salt, sodium phosphate, milk fat, lactic acid, containing less than 0.5% of enzymes, smoke flavor).pepperoni (pork and beef, salt, contains 2% or less of water, dextrose, natural spices, oleoresin of paprika, lactic acid starter culture, garlic powder, sodium nitrite, bha, bht, citric acid). romano cheese (pasteurized part skim cows milk, cheese cultures, salt, and enzymes). oregano.

Not veganNot vegetarian
Allergens
BeefGlutenMilkPorkSoybeans

Additives 6

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/3 pizza (144 g)
Sold in
United States
Barcode
0852929002029

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pepperoni pizza?

Pepperoni pizza contains 215 kcal per 100 g and about 310 kcal per serving (1/3 pizza (144 g)).

How much sugar is in Pepperoni pizza?

Pepperoni pizza has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pepperoni pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pepperoni pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pepperoni pizza contain?

According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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