Pepperoni Pizza
Pepperoni Pizza by Marketside provides 286 kcal per 100 g, with 2.9 g of sugars and 12.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepperoni pizzas category. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 400 kcal | 252 +14% | |
| Total fat | 13.6 g | 19 g | 24% | 10.8 +25% |
| Saturated fat | 5.7 g | 8 g | 40% | 4.7 +21% |
| Carbohydrates | 29.3 g | 41 g | 15% | 27.4 +7% |
| Total sugars | 2.9 g | 4 g | 3 | |
| Added sugars | 1.4 g | 2 g | 4% | 1.8 −20% |
| Dietary fiber | 1.4 g | 2 g | 7% | 1.9 −24% |
| Protein | 12.1 g | 16.9 g | 34% | 10.7 +13% |
| Salt | 1.6 g | 2.3 g | 1.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 407 Pepperoni pizzas products on Foodmetria.
Compared with other pepperoni pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (wheat flour, water, soybean oil, breadcrumbs [wheat flour, sugar, yeast, salt], yeast, sugar, contains 2% or less of: rye sourdough (fermented rye flour, salt), olive oil, salt), sauce (diced tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], water, tomato paste, high fructose corn syrup, modified corn starch, blend of romano and parmesan cheese [pasteurized part skim cow's milk, cheese cultures, salt, enzymes], salt, citric acid, spices, sodium benzoate and potassium sorbate [preservatives], garlic powder, onion powder), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), pepperoni (pork and beef, salt, spices, dextrose, lactic and starter culture, oleoresin of paprika, flavorings, sodium ascorbate, sodium nitrate, bha, bht, citric acid), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), contains 2% or less of parmesan cheese ([pasteurized part skim milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent]), dehydrated garlic, dried parsley, dried oregano.
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (140 g)
- Sold in
- United States
- Barcode
- 0681131715355
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pepperoni Pizza?
Pepperoni Pizza contains 286 kcal per 100 g and about 400 kcal per serving (1 slice (140 g)).
How much sugar is in Pepperoni Pizza?
Pepperoni Pizza has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pepperoni Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pepperoni Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pepperoni Pizza contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 2, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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