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Pepperoni pizza
Pepperoni pizza by Tombstone provides 260 kcal per 100 g, with 3.1 g of sugars and 11.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepperoni pizzas category. Contains: beef, chicken, gluten, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 Pizza (131 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 260 kcal | 341 kcal | 253 | |
| Total fat | 12.2 g | 16 g | 21% | 10.9 +12% |
| Saturated fat | 5.3 g | 7 g | 35% | 4.8 +12% |
| Carbohydrates | 26 g | 34.1 g | 12% | 27.6 −6% |
| Total sugars | 3.1 g | 4 g | 3 | |
| Added sugars | 0.8 g | 1 g | 2% | 1.8 −59% |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.8 −17% |
| Protein | 11.5 g | 15.1 g | 30% | 10.7 +8% |
| Salt | 1.4 g | 1.9 g | 1.6 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 384 Pepperoni pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other pepperoni pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), tomato paste, pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic % (dv) tells you how acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor, bha, bht, citric acid to help protect flavor), imitation *the % daily value much a nutrient % mozzarella cheese (water, palm oil, casein, mozzarella cheese [milk, cheese culture, salt, enzymes], modified food starch, sodium citrate, skim milk, salt, lactic acid, sodium phosphate), pepperoni made with pork, chicken best bht with citric acid added to help protect flavor (pork, mechanically separated chicken, beef, salt, 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid, may also contain paprika, natural smoke flavor), corn oil, 2% or less of palm oil, sugar, salt, seasoning blend (salt, spices, dried garlic), yeast, butter flavor. contains: wheat, milk.
- Allergens
- BeefChickenGlutenMilkPork
- May contain traces
- GlutenMilk
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 Pizza (131 g)
- Sold in
- United States
- Barcode
- 0071921376611
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pepperoni pizza?
Pepperoni pizza contains 260 kcal per 100 g and about 341 kcal per serving (1/4 Pizza (131 g)).
How much sugar is in Pepperoni pizza?
Pepperoni pizza has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pepperoni pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pepperoni pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pepperoni pizza contain?
According to the label data it contains: Beef, Chicken, Gluten, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 31, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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