Nutrition report ready
Pepperidge farm, goldfish, butter parmesan macaroni & cheese
Nutri-Score D NOVA 4
View detailsPepperidge farm, goldfish, butter parmesan macaroni & cheese
Pepperidge farm, goldfish, butter parmesan macaroni & cheese provides 357 kcal per 100 g, with 10 g of sugars and 14.3 g of protein. That is 118% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 1/2 onz (70 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 250 kcal | 262 +36% | |
| Total fat | 2.9 g | 2 g | 3% | 6.1 −53% |
| Saturated fat | 0.7 g | 0.5 g | 3% | 2.2 −68% |
| Carbohydrates | 70 g | 49 g | 18% | 39.9 +75% |
| Total sugars | 10 g | 7 g | 4.6 +118% | |
| Dietary fiber | 2.9 g | 2 g | 7% | 2.5 +16% |
| Protein | 14.3 g | 10 g | 20% | 9.5 +50% |
| Salt | 1.9 g | 1.3 g | 1.5 +25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2214 Pasta dishes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Made from: enriched macaroni (wheat flour, niacin, ferrous sulfate [iron], thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid); cheese sauce mix [dehydrated whey, nonfat milk, corn maltodextrin, salt, parmesan cheese (milk, cultures, salt, enzymes), dehydrated buttermilk, modified cornstarch, sugar, soybean oil, dehydrated butter (cream, salt), natural flavor, xanthan gum, citric acid, cream, butter (cream, natural flavoring), sodium caseinate, dehydrated garlic, dehydrated onions, spices]
- Allergens
- GlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 1/2 onz (70 g)
- Sold in
- United States
- Barcode
- 0014100042471
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pepperidge farm, goldfish, butter parmesan macaroni & cheese?
Pepperidge farm, goldfish, butter parmesan macaroni & cheese contains 357 kcal per 100 g and about 250 kcal per serving (2 1/2 onz (70 g)).
How much sugar is in Pepperidge farm, goldfish, butter parmesan macaroni & cheese?
Pepperidge farm, goldfish, butter parmesan macaroni & cheese has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pepperidge farm, goldfish, butter parmesan macaroni & cheese healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pepperidge farm, goldfish, butter parmesan macaroni & cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pepperidge farm, goldfish, butter parmesan macaroni & cheese contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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