Penne rigate integrali

Very good nutritional quality

Penne rigate integrali by Pastificio G. Di Martino provides 346 kcal per 100 g, with 2.5 g of sugars and 13 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Whole durum wheat pasta category.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.4 g · Low
Sugars
2.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 346 kcal 335
Total fat 1.8 g 2.2 −19%
Saturated fat 0.4 g 0.4 −5%
Carbohydrates 65.4 g 63
Total sugars 2.5 g 3.2 −23%
Dietary fiber 8 g 7.1 +12%
Protein 13 g 12.3 +6%
Salt 0 g 0 −45%

Category average across 164 Whole durum wheat pasta products on Foodmetria.

Compared with other whole durum wheat pasta

Calories lower 39%
Sugars lower 20%
Salt lower 34%
Saturated fat lower 29%
Protein top 44%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8002459900582

Prices reported by shoppers

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Frequently asked questions

How many calories are in Penne rigate integrali?

Penne rigate integrali contains 346 kcal per 100 g.

How much sugar is in Penne rigate integrali?

Penne rigate integrali has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Penne rigate integrali healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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