Spaghetti by Pastificio G. Di Martino

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Spaghetti

by Pastificio G. Di Martino 500 g in Spaghetti Barcode 8002459900544
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Spaghetti by Pastificio G. Di Martino provides 351 kcal per 100 g, with 0.7 g of sugars and 13 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spaghetti category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
0.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 351 kcal 336 +5%
Total fat 1.5 g 1.9 −23%
Saturated fat 0.3 g 0.4 −23%
Carbohydrates 73.5 g 64.9 +13%
Total sugars 0.7 g 3.1 −77%
Added sugars 0 g 0.3 −100%
Dietary fiber 1.6 g 4.3 −63%
Protein 13 g 12 +9%
Salt 0 g 0.1 −93%

Category average across 1576 Spaghetti products on Foodmetria.

Compared with other spaghetti

Calories lower 35%
Sugars lower 10%
Salt lower 45%
Saturated fat lower 40%
Protein top 30%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semola biologica di grano duro, acqua

Product details

Quantity
500 g
Labels & certifications
Organic
Sold in
France, Italy
Barcode
8002459900544

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti?

Spaghetti contains 351 kcal per 100 g.

How much sugar is in Spaghetti?

Spaghetti has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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