Peanut Butter Chocolate Breakfast Cookie

by Erin Baker's® Wholesome Baked Goods in Snacks Barcode 0708875900530
Poor nutritional quality
Ultra-processed food

Peanut Butter Chocolate Breakfast Cookie by Erin Baker's® Wholesome Baked Goods provides 388 kcal per 100 g, with 21.2 g of sugars and 9.4 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: gluten, peanuts, soybeans.

Nutrient levels per 100 g

Fat
12.9 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
21.2 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 388 kcal 330 kcal 453 −14%
Total fat 12.9 g 11 g 14% 25.3 −49%
Saturated fat 2.4 g 2 g 10% 6.8 −65%
Carbohydrates 61.2 g 52 g 19% 48.9 +25%
Total sugars 21.2 g 18 g 18.7 +13%
Dietary fiber 7.1 g 6 g 21% 6.7 +6%
Protein 9.4 g 8 g 16% 13.3 −29%
Salt 0.8 g 0.7 g 1.1 −24%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35662 Snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other snacks

Calories lower 24%
Sugars higher 36%
Salt higher 48%
Saturated fat lower 28%
Protein top 50%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain oats, unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), prune puree, peanut butter, evaporated cane sugar, water, chocolate chunks (unsweetened chocolate, sugar, dextrose, soy lecithin, vanilla extract), expeller pressed canola oil, brown rice syrup, banana puree, inulin (vegetable fiber), molasses (sugar, sugarcane molasses), baking soda, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), vanilla extract, sea salt, cinnamon.

Palm oil free
Allergens
GlutenPeanutsSoybeans

Additives 8

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cookie (85 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0708875900530

Prices reported by shoppers

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Frequently asked questions

How many calories are in Peanut Butter Chocolate Breakfast Cookie?

Peanut Butter Chocolate Breakfast Cookie contains 388 kcal per 100 g and about 330 kcal per serving (1 cookie (85 g)).

How much sugar is in Peanut Butter Chocolate Breakfast Cookie?

Peanut Butter Chocolate Breakfast Cookie has 21.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Peanut Butter Chocolate Breakfast Cookie healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Peanut Butter Chocolate Breakfast Cookie contain?

According to the label data it contains: Gluten, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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