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Pâté en croûte de chevreuil aux airelles
Pâté en croûte de chevreuil aux airelles by Maison Bolard provides 254 kcal per 100 g, with 2.8 g of sugars and 12 g of protein. That is 112% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pâté in crust category and comes in a 100 grs pack. Contains: celery, eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 254 kcal | 281 −9% |
| Total fat | 16 g | 17.8 −10% |
| Saturated fat | 7.3 g | 7.5 |
| Carbohydrates | 15 g | 18.2 −17% |
| Total sugars | 2.8 g | 1.3 +112% |
| Added sugars | 0.3 g | 0.7 −50% |
| Protein | 12 g | 11.4 +5% |
| Salt | 1.6 g | 1.9 −17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 357 Pâté in crust products on Foodmetria.
Compared with other pâté in crust
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de porc (origine France), farine de BLE, viande de chevreuil (origine UE12%, gelée (bouillon (eau, vin blanc, Madère, sel, arômes naturels (dont CELERI), conservateurs (E250, E202), gélifiant E407), gélatine porcine), eau, saindoux, foie de poulet, airelles 3,5%, BEURRE, gras de porc, OEUF entier, vin blanc, sel, amidon de riz, LAIT, graisse de poulet, PISTACHES, plantes aromatiques, échalotes, CREME, sucre, trompettes de la mort, Marc de Bourgogne, sirop de glucose, vin rouge, Madère. champignons noirs, Brandy, LACTOSE, protéines de BLE, protéines de LAIT, carotte, épices, gélatine porcine, graisse de canard, CELERI, oignons rissolés (oignons, huile de tournesol), antioxydant E301, conservateur E250, jaune d'OEUF, arômes naturels. Ce produit contient 65% de pâté. Peut contenir des traces d'autres fruits à coque, moutarde, poissons, crustacés et mollusques
- Allergens
- CeleryEggsGlutenMilkNuts
- May contain traces
- CrustaceansFishMolluscsMustardNuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 grs
- Sold in
- France
- Barcode
- 3287360746220
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâté en croûte de chevreuil aux airelles?
Pâté en croûte de chevreuil aux airelles contains 254 kcal per 100 g.
How much sugar is in Pâté en croûte de chevreuil aux airelles?
Pâté en croûte de chevreuil aux airelles has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâté en croûte de chevreuil aux airelles healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâté en croûte de chevreuil aux airelles vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pâté en croûte de chevreuil aux airelles contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Nuts. It may also contain traces of crustaceans, fish, molluscs, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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