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Pâté en croûte de poulet
Pâté en croûte de poulet by Michel Bolard provides 201 kcal per 100 g, with 1.4 g of sugars and 12 g of protein. Its Nutri-Score is D. It is listed in the Pâté in crust category. Contains: celery, eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 201 kcal | 281 −28% |
| Total fat | 10 g | 17.8 −44% |
| Saturated fat | 5.5 g | 7.5 −27% |
| Carbohydrates | 15 g | 18.2 −17% |
| Total sugars | 1.4 g | 1.3 +6% |
| Dietary fiber | 1.6 g | 1.3 +20% |
| Protein | 12 g | 11.4 +5% |
| Salt | 1.7 g | 1.9 −12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 357 Pâté in crust products on Foodmetria.
Compared with other pâté in crust
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
- Allergens
- CeleryEggsGlutenMilk
Product details
- Sold in
- France
- Barcode
- 3287360739185
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâté en croûte de poulet?
Pâté en croûte de poulet contains 201 kcal per 100 g.
How much sugar is in Pâté en croûte de poulet?
Pâté en croûte de poulet has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâté en croûte de poulet healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pâté en croûte de poulet contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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