Nutrition report ready

Patè di peperoncini alla calabrese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Tutto Calabria product.

Nutri-Score D NOVA 3

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Patè di peperoncini alla calabrese

by Tutto Calabria 285 g in Sauces Barcode 8004694013140
Poor nutritional quality
Processed food

Patè di peperoncini alla calabrese by Tutto Calabria provides 216 kcal per 100 g, with 1.9 g of sugars and 1.2 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Sauces category and comes in a 285 g pack.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
2.2 g · Moderate
Sugars
1.9 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10.0

Nutrient Per 100 g Category avg
Calories 216 kcal 216
Total fat 22 g 13.9 +58%
Saturated fat 2.2 g 2.3 −6%
Carbohydrates 3.3 g 16.5 −80%
Total sugars 1.9 g 11.3 −83%
Added sugars 0 g 7.8 −100%
Dietary fiber 0 g 1.3 −100%
Protein 1.2 g 2.2 −46%
Salt 1.8 g 2.5 −27%

Category average across 2958 Sauces products on Foodmetria.

Compared with other sauces

Calories higher 38%
Sugars lower 21%
Salt higher 40%
Saturated fat higher 36%
Protein top 53%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olio di semi di girasole, Peperoncini piccanti, Carote, Melanzane, Carciofi, Peperoni, Pomodori secchi, Funghi (Pieurots Ostreatus), Olio extra vergine d'oliva, Aceto, Sale. Può contenere tracce di SOLFITI. Tracce di Acido citrico e Acido Ascorbico.

Palm oil free
May contain traces
Sulphur dioxide and sulphites

Product details

Quantity
285 g
Serving size
10.0
Sold in
Italy
Barcode
8004694013140

Prices reported by shoppers

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Frequently asked questions

How many calories are in Patè di peperoncini alla calabrese?

Patè di peperoncini alla calabrese contains 216 kcal per 100 g.

How much sugar is in Patè di peperoncini alla calabrese?

Patè di peperoncini alla calabrese has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Patè di peperoncini alla calabrese healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Patè di peperoncini alla calabrese contain?

No allergens are listed in the label data. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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