Pâte à sucre

by Ranson nv in Fondants Barcode 5411067086367
Bad nutritional quality
Ultra-processed food

Pâte à sucre by Ranson nv provides 382 kcal per 100 g, with 81.3 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fondants category.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
0.6 g · Low
Sugars
81.3 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 382 kcal 395
Total fat 4.4 g 5.7 −23%
Saturated fat 0.6 g 3.3 −82%
Carbohydrates 85.9 g 85.4
Total sugars 81.3 g 80.7
Added sugars 76.9 g 57.7 +33%
Dietary fiber 1.3 g 0.7 +93%
Protein 0 g 0.2 −100%
Salt 0.5 g 0.1 +254%

Category average across 271 Fondants products on Foodmetria.

Compared with other fondants

Calories lower 4%
Sugars lower 39%
Salt higher 6%
Saturated fat lower 4%
Protein top 100%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, sirop de glucose, eau, huile de tournesol, stabilisant: E422, épaississant: E466, amidon de riz, arome, acidifiant: E330, conservateur: E200, émulsifiant: E471, E475, colorant: E131.

May contain palm oilMaybe veganMaybe vegetarian

Additives 7

Moderate overexposure risk
E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5411067086367

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à sucre?

Pâte à sucre contains 382 kcal per 100 g.

How much sugar is in Pâte à sucre?

Pâte à sucre has 81.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pâte à sucre healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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