Pâte à Pizza Fine & Rectangulaire

by Herta in Pizza dough Barcode 7613035928749
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pâte à Pizza Fine & Rectangulaire by Herta provides 285 kcal per 100 g, with 0.2 g of sugars and 6.6 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category. Contains: gluten.

Nutrient levels per 100 g

Fat
8.5 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
0.2 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 285 kcal 269 +6%
Total fat 8.5 g 5.2 +64%
Saturated fat 3.2 g 1.1 +189%
Carbohydrates 43 g 46.2 −7%
Total sugars 0.2 g 2.4 −94%
Added sugars 0 g 0.4 −100%
Dietary fiber 4.4 g 3 +43%
Protein 6.6 g 7.7 −14%
Salt 1.8 g 1.6 +16%

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories higher 27%
Sugars lower 5%
Salt higher 32%
Saturated fat higher 6%
Protein top 83%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé, eau, huiles végétales (palme, colza), sel, gluten de blé, amidon de blé, alcool, levure boulangère, poudres à lever : E450, E500

Contains palm oilMaybe veganVegetarian
Allergens
Gluten

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
7613035928749

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à Pizza Fine & Rectangulaire?

Pâte à Pizza Fine & Rectangulaire contains 285 kcal per 100 g.

How much sugar is in Pâte à Pizza Fine & Rectangulaire?

Pâte à Pizza Fine & Rectangulaire has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte à Pizza Fine & Rectangulaire healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pâte à Pizza Fine & Rectangulaire contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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