Pâte à Pizza à étaler

by Croustipate in Pizza dough Barcode 3392590203457
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pâte à Pizza à étaler by Croustipate provides 275 kcal per 100 g, with 2.5 g of sugars and 6.5 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category. Contains: gluten.

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
1 g · Low
Sugars
2.5 g · Low
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 275 kcal 269
Total fat 6 g 5.2 +16%
Saturated fat 1 g 1.1 −10%
Carbohydrates 48 g 46.2
Total sugars 2.5 g 2.4 +5%
Added sugars 0 g 0.4 −100%
Dietary fiber 1.6 g 3 −47%
Protein 6.5 g 7.7 −15%
Salt 1.5 g 1.6

Category average across 673 Pizza dough products on Foodmetria.

Compared with other pizza dough

Calories higher 46%
Sugars higher 34%
Salt higher 46%
Saturated fat higher 32%
Protein top 84%
Fiber top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé, eau, huile d'olive vierge extra 6%, fibres de chicorée, alcool, sel, farine de blé fermentée, poudres à lever : diphosphate disodique et carbonate acide de sodium, gluten de blé, levure

Palm oil freeMaybe veganVegetarian
Allergens
Gluten
May contain traces
EggsMilk

Additives 5

CARBONAT-ACID-DE-SODI-I-DIFOSFAT-DE-DISODI
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
3392590203457

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte à Pizza à étaler?

Pâte à Pizza à étaler contains 275 kcal per 100 g.

How much sugar is in Pâte à Pizza à étaler?

Pâte à Pizza à étaler has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte à Pizza à étaler healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pâte à Pizza à étaler contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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