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Pate à pizza
Pate à pizza by Prepat' provides 349 kcal per 100 g, with 0 g of sugars and 10.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 349 kcal | 269 +30% |
| Total fat | 1.2 g | 5.2 −77% |
| Saturated fat | 0 g | 1.1 −100% |
| Carbohydrates | 73 g | 46.2 +58% |
| Total sugars | 0 g | 2.4 −100% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 10.5 g | 7.7 +37% |
| Salt | 1.3 g | 1.6 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé, poudres à lever : diphosphate disodique et carbonate acide de sodium, sel, levure boulangère sèche (dont émulsifiant E49i)
- Allergens
- Gluten
- May contain traces
- EggsMilkNutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3107400002218
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pate à pizza?
Pate à pizza contains 349 kcal per 100 g.
How much sugar is in Pate à pizza?
Pate à pizza has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pate à pizza healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pate à pizza contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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