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Pastiera Napoletana

by Giro tra i sapori 450 in Confectioneries Barcode 21121180

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Ultra-processed food

Pastiera Napoletana by Giro tra i sapori is listed in the Confectioneries category. It is classified as NOVA 4 (ultra-processed food). It comes in a 450 pack. Contains: eggs, gluten, milk, nuts, peanuts, sesame seeds.

Nutrition facts

Serving size: 100g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Added sugars	21 g	21 g	42%	39.4 −47%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19323 Confectioneries products on Foodmetria.

Ingredients

GRANO 19% (GRANO 40%, acqua, sale, correttore d'acidità: E330); farina di FRUMENTO; zucchero; RICOTTA 9,5 (siero di LATTE, crema di LATTE, correttore d'acidità: E330); RICOTTA di pecora 9,5% (siero di LATTE, LATTE, sale), zucchero, vanillina); UOVÀ pastorizzate*; margarina (grasso vegetale: cocco, acqua, olio vegetale: girasole, emulsionanti: E471, sale, aroma, correttori di acidità: acido citrico); tuorlo d'UOVO pastorizzato*; candiți mix 3% (scorza di cedro e d'arancio, zucchero, sciroppo di glucosio); miele; aromi; agenti lievitanti (E450i - E500ii-amido di FRUMENTO); emulsionante: lecitina [girasole]; cannella; vanillina; sale. *UOVA da allevamento a terra. Può contenere: FRUTTA A GUSCIO (NOCI COMUNI, NOCCIOLE, PISTACCHIO, MANDORLE), SOIA, SESAMO, ANIDRIDE SOLFOROSA, ARACHIDI. Conservare il prodotto a 0/+4°C, nella confezione originale ben sigillata. Dopo l'apertura conservare nella confezione originale e consumare entro pochi giorni.

May contain palm oilNot vegan

Allergens: EggsGlutenMilkNutsPeanutsSesame seeds
May contain traces: NutsPeanutsSesame seedsSoybeansSulphur dioxide and sulphitesAnidride solforosa arachidi

Additives 9

E220 - Sulphur dioxide

Antioxidant

High overexposure risk

E322 - Lecithins

Antioxidant

E322i - Lecithin

Antioxidant

E330 - Citric acid

Antioxidant

E450 - Diphosphates

Emulsifier

High overexposure risk

E450i - Disodium diphosphate

Emulsifier

E471 - Mono- and diglycerides of fatty acids

Emulsifier

E500 - Sodium carbonates

Stabiliser

E500i - Sodium carbonate

Stabiliser

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 450
Serving size: 100g
Labels & certifications: By
Sold in: Italy
Barcode: 21121180

Prices reported by shoppers

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Frequently asked questions

Is Pastiera Napoletana healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pastiera Napoletana vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pastiera Napoletana contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Peanuts, Sesame seeds. It may also contain traces of soybeans, sulphur dioxide and sulphites, anidride solforosa arachidi. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.