Pasta fusilli

by Coop 500 g in Dry durum wheat pasta Barcode 7340011315186
Not enough data to compute
Green-Score
a
Environmental impact estimate

Pasta fusilli by Coop provides 359 kcal per 100 g and 12 g of protein. It is listed in the Dry durum wheat pasta category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.4 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 359 kcal 359 kcal 350
Total fat 1.4 g 1.4 g 2% 1.6 −10%
Carbohydrates 73 g 73 g 27% 70.2
Added sugars 0 g 0 g 0% 0.3 −100%
Protein 12 g 12 g 24% 12.4

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 621 Dry durum wheat pasta products on Foodmetria.

Compared with other dry durum wheat pasta

Calories higher 24%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ekologiskt durumvete (EU). "KRAV-ekologisk ingrediens. KRAV-märkningen verifieras av KIWA.

Allergens
Gluten

Product details

Quantity
500 g
Serving size
100 g
Labels & certifications
OrganicEU OrganicIT-BIO-009Krav
Sold in
Sweden
Barcode
7340011315186

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta fusilli?

Pasta fusilli contains 359 kcal per 100 g and about 359 kcal per serving (100 g).

What allergens does Pasta fusilli contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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