Pasta di semola di grano duro

by Granarolo in Dry egg pastas Barcode 8000839160649
Not enough data to compute
Green-Score
b
Environmental impact estimate

Pasta di semola di grano duro by Granarolo provides 366 kcal per 100 g, with 1.1 g of sugars and 14 g of protein. That is 59% less sugar than the average product in this category. It is listed in the Dry egg pastas category.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.3 g · Low
Sugars
1.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 366 kcal 366 kcal 363
Total fat 0.9 g 0.9 g 1% 3.8 −77%
Saturated fat 0.3 g 0.3 g 2% 1.1 −73%
Carbohydrates 74 g 74 g 27% 66.7 +11%
Total sugars 1.1 g 1.1 g 2.7 −59%
Dietary fiber 2.7 g 2.7 g 10% 3.1 −13%
Protein 14 g 14 g 28% 14.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 178 Dry egg pastas products on Foodmetria.

Compared with other dry egg pastas

Calories lower 33%
Sugars lower 6%
Saturated fat lower 2%
Protein top 75%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100.0g
Sold in
Italy
Barcode
8000839160649

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta di semola di grano duro?

Pasta di semola di grano duro contains 366 kcal per 100 g and about 366 kcal per serving (100.0g).

How much sugar is in Pasta di semola di grano duro?

Pasta di semola di grano duro has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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