Parmesan creamy chicken noodle soup
Parmesan creamy chicken noodle soup by Ahold provides 61 kcal per 100 g, with 1.2 g of sugars and 2.9 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, eggs, gluten, milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (245 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 61 kcal | 150 kcal | 136 −55% | |
| Total fat | 2.5 g | 6 g | 8% | 5 −51% |
| Saturated fat | 1.2 g | 3 g | 15% | 2.1 −41% |
| Carbohydrates | 7.4 g | 18 g | 7% | 17.2 −57% |
| Total sugars | 1.2 g | 3 g | 3.6 −66% | |
| Dietary fiber | 0.4 g | 1 g | 4% | 2.4 −83% |
| Protein | 2.9 g | 7 g | 14% | 5.7 −49% |
| Salt | 0.7 g | 1.6 g | 2.4 −73% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5497 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, cooked white chicken meat (white chicken meat, water, modified cornstarch, salt, sodium phosphate), carrots, cream, pasta (semolina, egg white, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), modified cornstarch, celery, chicken broth base (chicken stock, flavoring, autolyzed yeast extract, salt, celery juice concentrate, carrot juice concentrate, onion juice concentrate), potato starch, vegetable concentrate (carrot, onion, celery, salt, sugar, corn oil, potato flour, carrot powder), white wine (white table wine, salt, sulphite), parmesan cheese (cultured milk, salt, enzyme, lipase cellulose, sorbic acid [calcium chloride]), sugar, salt, chicken fat, garlic powder, onion powder, parsley flakes, spice.
- Allergens
- CeleryEggsGlutenMilkSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (245 g)
- Sold in
- United States
- Barcode
- 0688267155949
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Parmesan creamy chicken noodle soup?
Parmesan creamy chicken noodle soup contains 61 kcal per 100 g and about 150 kcal per serving (1 cup (245 g)).
How much sugar is in Parmesan creamy chicken noodle soup?
Parmesan creamy chicken noodle soup has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Parmesan creamy chicken noodle soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Parmesan creamy chicken noodle soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Parmesan creamy chicken noodle soup contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
a NOVA 4 
a NOVA 3 More soups
View all →
c NOVA 4 
c NOVA 4 
a NOVA 3 
c NOVA 4
a NOVA 3 
a NOVA 3 More from Ahold
View all →
c NOVA 3 
b NOVA 2 
d NOVA 3 
NOVA 2