View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Panini all’Olio
Panini all’Olio by le 5 spighe provides 329 kcal per 100 g, with 1.6 g of sugars and 10.3 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 176g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 329 kcal | 286 +15% |
| Total fat | 4.4 g | 5.3 −17% |
| Saturated fat | 0.6 g | 1 −37% |
| Carbohydrates | 62.2 g | 48.4 +28% |
| Total sugars | 1.6 g | 4.6 −65% |
| Added sugars | 0 g | 2.6 −100% |
| Protein | 10.3 g | 9.6 +8% |
| Salt | 0.7 g | 1.3 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
DEL PANE DI TIPO "O PANINI ALL'OLIO PANE FRESCO NGREDIENTI: FARINA DI GRANO TENERO TIPO "O", ACQUA, LIEVITO MADRE (CONTIENE GLUTINE), OLIO EXTRAVERGINE DI OLIVA 3%, LIEVITO DI BIRRA. SALE. Può contenere: Soia, Senape, Lupini.
- Allergens
- Gluten
- May contain traces
- LupinMustardSoybeans
Product details
- Quantity
- 176g
- Sold in
- Italy
- Barcode
- 2395570000825
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Panini all’Olio?
Panini all’Olio contains 329 kcal per 100 g.
How much sugar is in Panini all’Olio?
Panini all’Olio has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Panini all’Olio healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Panini all’Olio contain?
According to the label data it contains: Gluten. It may also contain traces of lupin, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a
a NOVA 1
a NOVA 1
a NOVA 3 More breads
View all →
b NOVA 4
e NOVA 4
c NOVA 4
b NOVA 4
b NOVA 3
b NOVA 3