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Pan de higo con chocolate
Pan de higo con chocolate
Pan de higo con chocolate by Capo is listed in the Dried fig cakes category. It is classified as NOVA 4 (ultra-processed food). It comes in a 250 g pack. Contains: nuts.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 6.6 g | 0.9 +638% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 49 Dried fig cakes products on Foodmetria.
Ingredients
Higos, _almendras_, anís, azúcar, pasta de cacao, manteca de cacao, emulgente: lecitina de girasol, glucosa, sorbitol, E-476, aroma. Cacao 44% mínimo.
- Allergens
- Nuts
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Labels & certifications
- Low or no saltNo glutenNo added salt
- Sold in
- Spain
- Barcode
- 8413365031596
Prices reported by shoppers
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Frequently asked questions
Is Pan de higo con chocolate healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pan de higo con chocolate contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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