Pamana, red gulaman
Pamana, red gulaman provides 364 kcal per 100 g, with 90.9 g of sugars and 4.6 g of protein. That is 92% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 22 g (22 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 364 kcal | 80 kcal | 231 +57% | |
| Total fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 90.9 g | 20 g | 7% | 55 +65% |
| Total sugars | 90.9 g | 20 g | 47.3 +92% | |
| Protein | 4.6 g | 1 g | 2% | 0.3 +1366% |
| Salt | 0.3 g | 0.1 g | 0.1 +141% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2604 Fruit and vegetable preserves products on Foodmetria.
Compared with other fruit and vegetable preserves
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, carrageenan, potassium citrate, potassium chloride, fumaric acid, fd&c red#40.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 22 g (22 g)
- Sold in
- United States
- Barcode
- 0795981490239
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pamana, red gulaman?
Pamana, red gulaman contains 364 kcal per 100 g and about 80 kcal per serving (22 g (22 g)).
How much sugar is in Pamana, red gulaman?
Pamana, red gulaman has 90.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pamana, red gulaman healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pamana, red gulaman vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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