Pain viking

in Breads with seeds Barcode 0202258009846
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pain viking provides 239 kcal per 100 g, with 0.9 g of sugars and 13 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads with seeds category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
6.6 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
0.9 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 265 −10%
Total fat 6.6 g 5 +31%
Saturated fat 2.6 g 0.7 +262%
Carbohydrates 31 g 43.1 −28%
Total sugars 0.9 g 1.9 −53%
Added sugars 0 g 0.2 −100%
Protein 13 g 9.9 +31%
Salt 1 g 1.3 −22%

Category average across 27 Breads with seeds products on Foodmetria.

Compared with other breads with seeds

Calories lower 17%
Sugars lower 8%
Salt lower 17%
Saturated fat higher 4%
Protein top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de FROMENT, GLUTEN de FROMENT, farine maltée d'ORGE, gruau d'AVOINE graines de TOURNESOL graines de LIN, concassé de SOJA, graines de SEIGLE deshydraté désactivé, farine de SEIGLE, farine de SOJA, flocons de malt de BLE, extrait de malt d'ORGE, concassé d'AVOINE, concassé d'ORGE, farine maltée de FROMENT, matière grasse de PALME, sirop de glucose, protéines do LAIT, EPICES,, agents de traitement de la farine : E300 alpha-amylase, xylanase carboxyl proteinase

Contains palm oil
Allergens
GlutenMilkSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
0202258009846

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain viking?

Pain viking contains 239 kcal per 100 g.

How much sugar is in Pain viking?

Pain viking has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain viking healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pain viking contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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