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Pain d'épice, langue chocolatées
Biscuits - Pains d'Épices, Langues Chocolatées
Pain d'épice, langue chocolatées by Fortwenger provides 416 kcal per 100 g, with 28.8 g of sugars and 7.1 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbreads category and comes in a 200 g pack. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 416 kcal | 104 kcal | 373 +11% | |
| Total fat | 12.6 g | 3.2 g | 4% | 9.1 +39% |
| Saturated fat | 7.5 g | 1.9 g | 10% | 3.1 +143% |
| Carbohydrates | 66.6 g | 16.7 g | 6% | 65.9 |
| Total sugars | 28.8 g | 7.2 g | 38.2 −25% | |
| Added sugars | 70 g | 17.5 g | 35% | 34.9 +101% |
| Protein | 7.1 g | 1.8 g | 4% | 5.8 +23% |
| Salt | 0.2 g | 0 g | 0.5 −63% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 993 Gingerbreads products on Foodmetria.
Compared with other gingerbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de froment (_gluten_), sucre, miel, chocolat 10 % enrobage (pâte de cacao 44 %, sucre 44 %, beurre de cacao 12 %, émulsifiant: lécithine de soja, arôme naturel de vanille)) épices, poudres à lever : carbonate acide d'ammonium , carbonate acide de sodium, blanc d'_œufs_, arômes naturels, humectant E420
- Allergens
- EggsGlutenSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 25 g
- Sold in
- France
- Barcode
- 3279130101223
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain d'épice, langue chocolatées?
Pain d'épice, langue chocolatées contains 416 kcal per 100 g and about 104 kcal per serving (25 g).
How much sugar is in Pain d'épice, langue chocolatées?
Pain d'épice, langue chocolatées has 28.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pain d'épice, langue chocolatées healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain d'épice, langue chocolatées vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain d'épice, langue chocolatées contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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