Nutrition report ready

Pain Complet 300G

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Leclerc product.

Nutri-Score C

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Pain Complet 300G by Leclerc

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Pain Complet 300G

by Leclerc 0.300gr in Breads Barcode 0206040009847
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Pain Complet 300G by Leclerc provides 199 kcal per 100 g, with 1.1 g of sugars and 7.3 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breads category and comes in a 0.300gr pack.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.3 g · Low
Sugars
1.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 199 kcal 199 kcal 286 −31%
Total fat 2.4 g 2.4 g 3% 5.3 −55%
Saturated fat 0.3 g 0.3 g 2% 1 −69%
Carbohydrates 37 g 37 g 13% 48.4 −24%
Total sugars 1.1 g 1.1 g 4.6 −76%
Protein 7.3 g 7.3 g 15% 9.6 −24%
Salt 1 g 1 g 1.3 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15586 Breads products on Foodmetria.

Compared with other breads

Calories lower 4%
Sugars lower 16%
Salt lower 29%
Saturated fat lower 46%
Protein top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
0.300gr
Serving size
1 portion (100 g)
Sold in
France
Barcode
0206040009847

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain Complet 300G?

Pain Complet 300G contains 199 kcal per 100 g and about 199 kcal per serving (1 portion (100 g)).

How much sugar is in Pain Complet 300G?

Pain Complet 300G has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain Complet 300G healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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