Pain Azyme Sarrasin et Epeautre

by Paul heumann 200 g in Breads Barcode 3226980000107

Pain azyme à la farine de Sarrasin et d'Epeautre biologique

Very good nutritional quality
Unprocessed or minimally processed

Pain Azyme Sarrasin et Epeautre by Paul heumann provides 369 kcal per 100 g, with 3.4 g of sugars and 15.8 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Breads category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
0.6 g · Low
Sugars
3.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 369 kcal 286 +29%
Total fat 3.6 g 5.3 −32%
Saturated fat 0.6 g 1 −42%
Carbohydrates 63.4 g 48.4 +31%
Total sugars 3.4 g 4.6 −26%
Added sugars 0 g 2.6 −100%
Dietary fiber 9.8 g 4.5 +117%
Protein 15.8 g 9.6 +65%
Salt 0 g 1.3 −98%

Category average across 15547 Breads products on Foodmetria.

Compared with other breads

Calories higher 13%
Sugars higher 45%
Salt lower 5%
Saturated fat higher 38%
Protein top 4%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de sarrasin (50%), farine d'épeautre T65 (50%), eau. Ingrédients issus de l'agriculture biologique.

Product details

Quantity
200 g
Labels & certifications
OrganicEU AgricultureEU OrganicNutriscoreFR-BIO-01Nutriscore Grade AAb agriculture biologique
Sold in
France
Barcode
3226980000107

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain Azyme Sarrasin et Epeautre?

Pain Azyme Sarrasin et Epeautre contains 369 kcal per 100 g.

How much sugar is in Pain Azyme Sarrasin et Epeautre?

Pain Azyme Sarrasin et Epeautre has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain Azyme Sarrasin et Epeautre healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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